A signature Casa Doina specialty: a rich and velvety traditional tripe soup prepared with premium sour cream, a touch of garlic for depth of flavor, and served with a fresh hot chili pepper.
210 ml soup base (water, beef broth*, vegetables in varying amounts - onion, carrot, celery), 70 g slices of beef tripe*, vinegar, slices of pickled Romanian peppers, grated horseradish, 70 ml cooking cream 20%, egg, garlic, salt, sunflower oil.
țelină
ou
lactoză
Energy
135.2 kcal / 560.85 kJ
Protein
7.11 g
Carbohydrates
3.77 g
of which sugars
0.48 g
Fat
10.03 g
of which saturates
4.75 g
Salt
0.93 g
Book a table
In the garden or in the halls of the house, we look forward to having you at table. Choose the day and the time, and we will prepare your welcome.