Veal schnitzel, breaded in Panko breadcrumbs and served with truffle mashed potatoes.
300 g veal schnitzel (280 g beef, 20 g breadcrumbs, egg, flour, milk) fried in sunflower oil, salt. Served with 150 g mashed potatoes (potatoes, milk, butter, salt) with 5% truffle paste.
gluten
Șnițel
Energy
234.44 kcal / 977.04 kJ
Protein
8.33 g
Carbohydrates
12.83 g
of which sugars
1.26 g
Fat
12.83 g
of which saturates
2.34 g
Salt
0.71 g
Piure
Energy
128.21 kcal / 532.28 kJ
Protein
2.08 g
Carbohydrates
16.21 g
of which sugars
0.48 g
Fat
5.94 g
of which saturates
3.92 g
Salt
0.67 g
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In the garden or in the halls of the house, we look forward to having you at table. Choose the day and the time, and we will prepare your welcome.