Linguine aglio, olio e pepperoncini
200 g
Pasta made with extra virgin olive oil, fresh garlic, chili and parsley.
150 g pasta (durum wheat semolina, water), 50 g sauce (extra virgin olive oil, garlic, chili pepper, parsley).
- gluten
- Energy
- 334.13 kcal / 1400.14 kJ
- Protein
- 8.89 g
- Carbohydrates
- 42.03 g
- of which sugars
- 0.02 g
- Fat
- 14.25 g
- of which saturates
- 2.39 g
- Salt
- 0.01 g
Book a table
In the garden or in the halls of the house, we look forward to having you at table. Choose the day and the time, and we will prepare your welcome.