Chef's favorite salad, fresh tomatoes, parsley, chilly, red and green onion, crispy chicken schnitzel, cheese and extra virgin olive oil.
200 g vegetables in varying amounts (tomatoes, green onions, red onions, chili peppers, parsley), 100 g chicken schnitzel (80 g chicken breast, egg, flour, breadcrumbs), 50 g sheep's telemea (sheep's milk, lactic cultures, rennet, salt).
gluten
Energy
150.43 kcal / 627.63 kJ
Protein
7.13 g
Carbohydrates
10.65 g
of which sugars
3.04 g
Fat
9.01 g
of which saturates
3.43 g
Salt
0.89 g
Book a table
In the garden or in the halls of the house, we look forward to having you at table. Choose the day and the time, and we will prepare your welcome.