Beef carpaccio with parmesan and arugula

Beef carpaccio with parmesan and arugula

100/30/30 g
100 g beef*, 30 g parmesan, 30 g arugula, fresh lemon juice, salt, pepper.
  • lactoză
Energy
273.2 kcal / 1137.45 kJ
Protein
14.46 g
Carbohydrates
3.43 g
of which sugars
0.51 g
Fat
22.72 g
of which saturates
7.54 g
Salt
1.99 g

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